View source for Yulmu-cha

{{Short description|Korean grain-and-nut tea}}
{{Italic title}}
{{Infobox beverage
| name         = ''Yulmu-cha''
| image        = Yulmucha in cup.jpg
| caption      =
| type         = [[Tea]]
| abv          =
| proof        =
| manufacturer =
| distributor  =
| origin       = [[Korea]]
| introduced   =
| discontinued =
| colour       =
| flavour      =
| ingredients  = Roasted [[Coix lacryma-jobi var. ma-yuen|yulmu]] powder
| variants     =
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}}
{{Infobox Korean name
| title     = Korean name
| hangul    = 율무차
| hanja     = 율무茶
| rr        = yulmu-cha
| mr        = yulmu-ch'a
| koreanipa = {{IPA|ko|jul.mu.tɕʰa|}}
}}
'''''Yulmu-cha''''' ({{Korean|hangul=율무차}}) or is a tea made of roasted, powdered [[yulmu]] (grains of [[Job's tears|''Coix lacryma-jobi'' var. ''ma-yuen'']]), sometimes mixed with nuts such as [[walnut]].<ref name="KELD">{{Cite web|url=https://krdict.korean.go.kr/eng/dicSearch/SearchView?nation=eng&ParaWordNo=70924|title=Yulmu-cha|website=[[Korean-English Learners' Dictionary]]|publisher=[[National Institute of Korean Language]]|script-title=ko:율무차|access-date=30 January 2017}}</ref><ref name="Kim">{{cite news|url=https://www.pastemagazine.com/articles/2015/10/10-strange-and-wonderful-korean-teas.html|title=10 Strange and Wonderful Korean Teas|last=Kim|first=Dakota|date=22 October 2015|work=[[Paste (magazine)|Paste]]|access-date=19 August 2017}}</ref> The tea, usually served hot, is also often sold through [[vending machine]]s in [[South Korea]].<ref name="Agbor">{{cite news|last=Agbor|first=Nnehkai|title=8 Healthy Korean Teas To Enjoy Throughout The Year|url=https://www.10mag.com/8-healthy-korean-teas-enjoy-throughout-year/|date=16 March 2017|work=[[10 Magazine (South Korean magazine)|10 Magazine]]|access-date=19 August 2017}}</ref>
== See also ==
* [[Traditional Korean tea]]
== References ==
{{Reflist|30em}}
[[Category:Herbal teas]]
[[Category:Korean tea]]
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{{Korea-cuisine-stub}}