View source for Yuzuquat

{{Short description|Hybrid lemon and kumquat}}
A '''''yuzuquat''''' is a trigeneric [[Hybrid (biology)|hybrid]] between a [[Yuzu]] lemon (''Citrus ichangensis'' x ''C. reticulata'') and 'Nagami' [[kumquat]] (''C. japonica'' 'Nagami').<ref>{{cite journal|url=https://sfyl.ifas.ufl.edu/media/sfylifasufledu/baker/docs/pdf/newsletters/highlights-in-horticulture---archive/HIGHLIGHTS-AUG-2014.pdf |title=Citrus Species and Hybrids |journal=Highlights in Horticulture Baker County |publisher=University of Florida Institute of Food and Agricultural Sciences |last=Brown |first=Kyle |date=August 2014 |access-date=22 December 2020}}</ref> It was developed by John Brown in [[Texas]].<ref>{{cite web|url=http://www.sepalms.org/Publications/Hardy%20Citrus%20sample.pdf |title=Hardy Citrus For The Southeast (pg. 24) |author=Tom McClendon}}</ref>  The fruit often is used as a [[lemon]] substitute and is very seedy.
==References==
<references/>
{{citrus}}
[[Category:Lemons]]
[[Category:Kumquats]]
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